dinner

green tomato-avocado gazpacho w/ roasted chiles, corn, tomatoes, crema and crispy tortilla strips

12

millarckee farm’s organic green salad w/ cathy’s basil-lemon-poppyseed vinaigrette

10

artisanal three cheese sampler w/ homemade crackers, fruit & nut compote

10

three cheese anaheim chile relleno w/ arugula, cotija, roasted corn relish, radishes, cilantro & salsa rojo

14

elaine’s clams casino: baked n.c. littleneck clams on the halfshell w/ bacon-onion-pepper breading

15

grilled bleu cheese stuffed local figs, wrapped in parma prosciutto w/ melon-arugula salad & ruby port syrup

14

mexican crudo: n.c. fluke sashimi*, grapefruit segments, jalapeño, chioggia beets, toasted cumin & cilantro

15

angus filet mignon carpaccio w/ truffled white bean crostini, roasted pepper-black olive salad & fried capers

15

seared labelle farm’s foie gras, a roasted half local peach w/ an amaretti pit & moscato-roasted duck jus

15

……….

grilled n.c. tuna* w/ olive oil mashed gold potatoes, spinach, cured lemon, fried parsley & sauce romesco

28

elaine’s crispy fresh duck breast w/ lemongrass-jasmine rice, broccoli, spicy peanut sauce & local pea greens

29

whole maine lobster w/ field peas, green beans, fried green tomatoes, pickled corn & green tomato buerre blanc

34

grilled kurobuta pork chop on brinkley’s bbq lima beans w/ shrimp hush puppies & purple cabbage slaw

28

lindley mills whole wheat fettucine w/cathy’s basil pesto, chanterelles, oven cured tomatoes, spinach & reggiano

26

mustard seed crusted wild salmon on sweet potato-buckwheat polenta w/ garlicky rapini & pancetta vinaigrette

29

spicy grilled marinated skirt steak w/ chilaquiles, corn & cactus salsa, cotija cheese & a chile-cerveza sauce

29

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please inform your server of any food allergies or food aversions.

eat undercooked or raw items at your own risk*

elaine’s adds a 20% gratuity to parties of 5 or more.  no separate or split checks, please.

while we update our web menus frequently, our menus change daily, so please call and check the availability of specific items.